Stokes Adobe's Executive Chef Aaron Rayor and Sous Chef Kyle Salcido have added new items to the menu for spring! Stop by and enjoy seasonal California cuisine at a historic Monterey building that's been lovingly redecorated, 500 Hartnell Street in Downtown Old Monterey.
Cavatelli Carbonara
handmade pasta, sugar snap peas, pancetta, and prosciutto crumble
Shiitake Mushroom Pizza
goat cheese mornay, asparagus, shiitake mushrooms, and garlic confit
Comanche Creek Baby Greens
toasted walnuts, fines herbs, beemster cheddar, and sherry vinaigrette
Merguez Sausage Pizza
eggplant purée, lamb sausage, sheep’s milk pecorino, aleppo pepper, and fresh dill
Cavatelli Carbonara
Shiitake Mushroom Pizza
Comanche Creek Baby Greens
Merguez Sausage Pizza
