Easter Family Brunch 2019 at Esteban Restaurant
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Esteban Restaurant, located at Casa Munras Garden Hotel, invites you to savor the bounty of spring this Easter, Sunday, April 21, 9am-1pm, with a delicious brunch served in our gorgeous Marbella Room. Price is $55 per adult and $25 per child ages 4-12. Children age 3 years and younger are free. For reservations, please call 831-324-6773.
Executive Chef Gus Trejo’s swoon-worthy brunch menu includes: fresh house-made scones, croissants, and pastries; abundant seafood featuring Pacific Northwest smoked salmon, prawns, and oysters with accompaniments; and classic breakfast dishes like waffles and made to order eggs and omelets. Vegetarian fare includes fresh salads, grilled veggie harvest (blanched and oven-roasted), and a curated California Artisanal cheese board.
For those with a hearty appetite, honey roasted ham and herb crusted rack of lamb are carved to order with Chef’s accompaniments. All About the Kids’ Corner is especially for the younger crowd and no brunch is complete without the tantalizing Sweet Station, including such delights as chocolate crème brûlée, Easter cookies and baked apple streusel. Please click here to view the full menu.
As a special feature, guests may pre-order one of three signature paellas when making a reservation. They will be placed in the center of their table 10 minutes after the party sits. Paella sizes range from small (2-4 people) for $38, medium (4-6 people) for $64, and large (8-12 people) for $112. Please note that a deposit will be taken at time of reservation for a paella.